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Features
- The specially textured Calphalon Unison SEAR NONSTICK surface seals in flavor and is ideal for sautéed vegetables, braised beef, chops and cutlets and pan sauces.
- The wide flat-bottom surface is ideal for searing and low sides allow air to circulate so that foods remain crisp, yet high enough to contain juices and prevent splattering. Low sides allow air to circulate so that foods remain crisp, yet high enough to contain juices and prevent splattering.
- Heavy-gauge hard anodized aluminum. Spun or drawn construction provides superior conductivity and even, consistent heat. Will not chip, crack and warp.
- At last, nonstick cookware that lets you cook like a professional.
- Free your culinary spirit, try a new recipe or improvise your own creation - Sear Nonstick makes it easy to express your culinary creativity. The specially textured Sear Nonstick surface has the searing capability that true chefs demand from professional-grade cookware, yet all the convenience of nonstick.
- Cast, brushed stainless steel. Ergonomic, stay-cool handles. Triple-riveted for durable performance.
- Domed, tempered glass with stainless steel rim
- Oven safe up to 500 F degrees / 260 C degrees
- Cleaning. Before using for the first time, wash in warm, sudsy water. For hand washing, use a liquid dishwashing detergent such as Dawn and a sponge or soft bristle brush. For automatic diswashing detergent, we recommended Cascade. To remove spots or stains from the hand anodized exterior use the recommended liquid dishwashing detergent and a non-abrasive pad or sponge. Allow to cool before cleaning. Never immerse a hot pan in cold water; doing so can cause irreparable warping. Dishwasher
- For the perfect pair, look for Calphalon Unison cookware with Slide Nonstick. Its revolutionary, ultra-smooth Slide Nonstick surface releases foods effortlessly, essential for creating tender omelettes and delicate sauces
- Dimensions: 10.8-in diameter and 2.9-in height
- Lifetime warranty
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