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  Emile Henry Flame 2.6 qt Tagine - Black
Emile Henry Flame 2.6 qt Tagine - Black
Emile Henry Flame 2.6 qt Tagine - Black


 
Our Price: $134.95
You'll earn 135 points

Stock Status:In Stock

Product Code: 71-55.32

Description Extended Information
 
Emile Henry new Flame-Top line introduced a new ceramic technology that can be used in all types of cooktops and ovens. With the exception of induction cooktop, Flame-Top cookware is versatile enough and keep food hot longer. Every piece of the flame cookware comes with a footed base that facilitates heat diffusion.

Significantly lighter then cast iron and much more durable then other ceramics, clay, or glass casseroles, the Flame-Top stew pot can be used everyday for all sorts of cooking. The Flame-Top cookware can even go under the broiler and directly from a freezer or refrigerator into a hot oven. Its’ surface cleans up easily and it is so durable that a cook can cut directly in the cookware – even with an electric knife without fear of scratching, chipping or cracking the surface.

All glazes used by Emily Henry are lead and cadmium free.
Features
  • The word tajine refers to both the contents and the container. A tagine is a dish made from glazed clay, which has a lid like a pointed hat, allowing the steam to circulate inside. All recipes cooked in this type of dish are also called tagine.
  • Moroccan cooking leaves a lot to instinct, let your imagination guide you and create your own tagine!.
  • The thickness of the base gives good heat dispersion and retention and very best results for long, slow Tagine cookery will be achieved on low settings. Medium heats should only be used for pre-browning of ingredients and high heats not used at all.
  • "Flame" a new technology in ceramics developed by Emile Henry, suitable for all heating surfaces even gas flame or electric hobs
  • Extremely hard glaze: does not scratch
  • Shock resistant
  • Suitable for all heat sources
  • Base diameter: 11-in
  • Capacity: 2.6 qt
  • Made In France
  • 10-Years warranty

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