Created in partnership with the “Ecole du Grand Chocolat Valrhona”, these new tart ring with small holes enable an uniform baking of the pie/tart edges. The straight edge allows an easy removal and a perfect pastry rim.
Features:
- Product created in partnership with the “Ecole du Grand Chocolat Valrhona”.
- Small holes enable an uniform baking of the pie/tart edges.
- Straight edge allows an easy removal and a perfect pastry rim.
- Dishwasher safe.
- Made in France