Le Creuset Heritage Stoneware Loaf Pan, 1.5-Quart, Artichaut
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Designed with premium stoneware for everyday use, the Le Creuset's loaf pan is perfect for baking breads, meatloaf, or pound cakes.
- Stoneware maintains even temperatures and prevents scorching
- Unmatched thermal resistance; safe for freezer, microwave, oven, broiler and dishwasher
- Dense stoneware blocks moisture absorption to prevent cracking, crazing and rippling
- Impermeable exterior enamel resists scratches and stains, and is safe for cutting on with knives
- Nearly-nonstick glazed interior easily releases foods for quick cleanup
Exterior: 10 3/4" long, 5" wide, 3 1/2" tall.
Interior: 8 3/4" long, 4 1/4" wide, 2 5/8" deep.