EXCLUSIVE Inspired by the success of their popular Steam Grill, Staub has developed a brand-new essential for healthy cooking: the cast iron Steam Griddle. The large, flat surface provides plenty of room for browning, searing and warming without much oil—and the enamel interior requires no seasoning, releasing foods easily right out of the box. A large, domed glass lid offers ample space for larger pieces of food like thick steaks and pork chops. Like all of Staub’s renowned cast iron cookware, the Steam Griddle offers incredible heat retention and distribution. The tight-fitting glass lid locks in heat and moisture, so you can deglaze and steam-cook foods, sealing in flavorful juices.
- Made in France
- Oven Safe up to 500F
- Smooth enamel bottom works on all stovetops
- Each piece is one of a kind
- Rough texture results in exceptional browning
- Requires no seasoning
- Dishwasher safe