Wusthof Gourmet Nakiri Hollow Edge Knife, 7-in


In stock


The Gourmet 7" Hollow Edge Nakiri Knife is designed with a thinner blade than the traditional cleaver, at a 10° cutting edge, and features a long straight edge. The hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce friction and drag. This knife allows cooks to effortlessly prep a wide array of fresh produce, including starchy vegetables like potatoes, which tend to stick to a knife’s blade.


  • Wide, thin blade shape origins in Japan
  • Stamped and laser cut from single piece of Wusthof tempered stainless steel alloy
  • Hollow edge creates air pockets for slicing thinly or soft foods without sticking
  • X50 Cr MoV 15 used - high carbon alloy used which makes superb knives
  • Steel alloy blade for superior edge retention and ease of resharpening
  • Chromium (15%) and Molybdenum added for stain-resistant properties
  • Vanadium added for hardness, strength, and edge retention
  • Hand-honed nakiri knife for superior sharpness
  • Laser tested for long-lasting perfection in cutting
  • Seamless full tang handle for full hygiene and food safety
  • Black handle of Wusthof blend synthetics
  • Perfectly balanced for effortless and stress-free cutting
  • Comfort and control ergonomically-designed,innovative handle
  • Exceptionally designed Wusthof knife bolster
  • Produces very fine and even cuts of meats, fruits, and vegetables from either hard or soft foods
  • Slices, dices, and chops quickly and effectively
  • Made in Solingen, Germany
  • Guaranteed against manufacturing and material defects
  • Wusthof Gourmet 7" Nakiri Knife