The San Tsubame collection of Tamahagane knives features 3-ply stainless steel. The middle layer is V-G No. 5, a layer that can be hardened as hard as any other V-G Steels but has a superior edge retention. San Tsubame Knives are the perfect balance between sharpness and strength thanks to the SAN edge. Distinctive black mikarta handle that fits comfortably in the hand
Every product is designed to perform a specific function superbly. Each Rosle appliance is carefully crafted to be the most effective of its class.