Thin baking mat with marks, in silicone-coated glass fibre canvas. Designed for making macaron shells.

Features:

• Thin and very flexible mat: adaptable to all types and shapes of underlying baking support
• Marks: ideal for calibrating macaron shells and other pastries
• Nonstick 
• Withstands extreme temperatures (from -40 Degree to +440 degree) very thin and flexible Mat
• Adaptable to all types and shapes of underlying baking support marks
• Easy to keep clean do not store folded
• Do not heat alone on a tray
• Dry thoroughly before storing flat care
• Dishwasher safe.